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1992. Effect of glyburide and ω3 fatty acid dietary supplements on glucose and lipid metabolism fruits in patients with non-insulin-dependent diabetes mellitus. Am J Clin Nutr 56:447–454. Zevenbergen JL, Houtsmuller UMT, Gottenbos JJ. 1988. Linoleic acid requirement of rats fed trans fatty acids. fruits Lipids 23:178–186. Zock PL, Katan MB. 1992. Hydrogenation alternatives: Effects of trans fatty acids and stearic acid versus fruits linoleic acid on serum lipids and lipoproteins in humans. J Lipid Res 33:399–410. PURCHASE OPTIONS PAPERBACK list:$99.95Web:$89.95 HARDBACK list:$119.95Web:$107.95 NEW!Purchase PDFs PDF BOOK $81.00 PDF CHAPTERS $4.90 • About PDFs• Sample PDF• Speed This book is alsoavailable in:PDF Report BriefPDF EXECUTIVE SUMMARYRelated Books: Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate (2004)Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations (2005)Other Related Books CHAPTER SELECTOR: Openbook Linked Table of Contents Front Matter, pp.
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