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Br J Psychiatry 1998; 152: 4-14.8.Klerman GL, Weissman MM. Increasing rates of depression. JAMA 1989; 261: 2229-35. 9.Hibbeln JR. Fish consumption and major depression. Lancet 1998; 351: 1213.10.Hibbeln JR. Seafood consumption, the DHA content of mothers milk and prevalence rates of postpartum depression: a cross-national, ecological analysis. J fatty acid molecule Affect Disord 2002; 69: 15-29.11.Cott J, Hibbeln JR. Lack of seasonal mood change in Icelanders. Am J Psychiatry 2001;158:328.12.Tanskanen A, Hibbeln fatty acid molecule JR, Hintikka J, Haatainen K, Honkalampi K, Viinamaki H. Fish consumption, depression, and suicidality fatty acid molecule in a general population. Arch Gen Psychiatry 2001; 58: 512-513.13.Silvers KM, Scott KM. Fish consumption and self reported physical and mental health status. Public Health Nutr 2002; 5: 427-31.14.McGrath-Hanna NK, Greene DM, Tavernier RJ, Bult-Ito A. Diet and mental health status in the Arctic: is diet an important risk factor for mental health in circumpolar peoples?
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