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| health care information, patient, judy, plump porn , plump babes , turkey poults, food, dress fatty , omega3 fatty acid , fatty ass , fatty acid analysis , blood, plump grannies , white girls with fat asses , special circular, university, guelph, fat plump , fatty acid molecule , | However, other differences emerged that favored the low-carb approach. For instance, Samaha notes, among low-carb dieters with diabetes, cumulative blood-sugar control was better at both 6 months hepatitis g and at 1 year. Also, only low-carb dieters experienced a drop in serum-triglyceride concentrations. And HDL—good cholesterol—concentrations were stable in the blood of people limiting their carbohydrate intake, but they dropped in people hepatitis g on the restricted-fat diet. Low-carb dieters' bodies also had a better response to insulin during the first half of the study, a particularly important factor in people with diabetes or hepatitis g poor blood sugar control. This result wasn't surprising, Samaha notes, because it's carbohydrates that ordinarily raise blood sugar and aggravate a poor response to insulin. Samaha says that he now "would like to see a study investigating whether this diet lowers the incidence of diabetes in people who are at high risk." In April, Jeff S. |
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| By contrast, average values for low-density lipoprotein (LDL) cholesterol—the bad cholesterol—remained unchanged throughout the trial among the low-carb dieters, while falling among the low-fat dieters. In the second study, cardiologist Frederick F. Samaha of the Veterans Affairs (VA) Medical Center dress fatty in Philadelphia and his colleagues followed 132 obese individuals, most of whom had diabetes or a related problem with sugar metabolism (SN: 4/8/00, p. 236: http://www.sciencenews.org/articles/20000408/bob9.asp). The dress fatty researchers prescribed dress fatty either a low-carb or a low-fat diet to each volunteer and met regularly with the participants for 1 year. The researchers overtly encouraged adherence to the diets for only 6 months but evaluated the participants' weight loss and maintenance for the full year of this federally funded study. Although the low-carb dieters initially shed pounds faster, they reached a plateau at 6 months. The low-fat group, however, continued to slim down after the doctors' encouragement ended, and by year-end had achieved a weight loss similar to that of the low-carb dieters. |
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